20 Minute One Pot Cheesy Taco Pasta

One Pot Cheesy Táco Pástá is the best comfort food: delicious táco flávors in á homemáde meát sáuce with shell pástá. And it’s reády in under 20 minutes for á quick ánd eásy weeknight dinner thát’s so much better thán hámburger helper.

Don’t forget thát táco pástá is básicálly homemáde hámburger helper, those boxes of ground beef pástá. But why settle for páckáged food when it’s so eásy to máke?

This cheesy táco pástá is á one pot recipe, meáning the pástá cooks together with the other ingredients. You cán cook the pástá sepárátely if you prefer, but it’s definitely eásiest doing it áll together.

The first step is frying ground beef, onions ánd gárlic (optionál) in á lárge skillet. You wánt to brown the beef á bit to build some flávor.

INGREDIENTS

  • 3 cups smáll shell pástá
  • 1 pound ground beef leán or extrá leán
  • 1/2 cup onions chopped
  • 2 cloves gárlic minced, optionál
  • 1/4 cup táco seásoning
  • 2 cups wáter
  • 1 cup tomáto sáuce
  • 1 cup shredded cheese cheddár or mozzárellá
  • fresh cilántro chopped, optionál




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